"I loved the 2019 Bellissime Rose from the Jaume family, which strikes a good balance between a lighter, Provençal rosé and the richer styled Tavel rosé. Revealing a more medium ruby, almost salmon hue with a great nose of salted melon, light strawberries, and white flowers, it has subtle hint of minerality, medium-bodied richness, a great texture, and a clean, crisp finish. It’s another beautiful effort from this team that can stand on its own yet also shine on the dinner table. Drink it over the coming summer months."
– 91 Points, Jeb Dunnuck
Grand Veneur's Rosé is a saignee from their Côtes du Rhône red, made from 60% Grenache, 20% Syrah, 20% Cinsault and it's fantastic! Strawberry-scented slurpable Rosé. Perfect for the boat, bach and BBQ.
This delicious Côtes du Rhône Rosé is a terrific example of the wonderful knack the French have of making dry-but-generous Rosé, offering loads of juicy framboise fruit, medium to full body, and a spicy, polished, dry but fruit-fuelled finish.