A classic version of the DOC Prosecco. The origin of this Prosecco Extra Dry is well identified in the province of Treviso and more precisely in the common of Valdobbiadene. It is the ideal companion for every moment, immediate in its aromatic hints, authentic in its olfactory cleanliness.
"Attractive bouquet of white fleshed fruits and citrus laced with green and red apple; a white beer yeasty quality adds a familiar tone. On the palate – fruity, crisp, fresh and most certainly dry. A fine mousse and moderate finish. Balanced and well made – a nice alternative to your usual tipple. Drink now."
- Cameron Douglas MS