96 POINTS: Cameron Douglas MS
5 STARS: Bob Campbell MW
5 STARS: Winestate Magazine
"Very attractive bouquet, complex and sophisticated without being pushy, aromas of brioche and toasty autolysis set against a background of citrus and white strawberry. On the palate - fresh, crisp and delicious; flavours of grapefruit and apple, some lemons and plenty of autolysis undertones, fine mousse and lengthy finish. What's not to like?"
- Cameron Douglas, Master Sommelier