95 POINTS: Bob Campbell MW
5 STARS: Michael Cooper, Winestate Magazine
Glimmering garnet hue with a fascinating array of aromas from mineral and floral to earthy and spicy/herbaceous. The palate commences savoury with delicious dried herb and mushroom flowing into bright red fruit, with a long and spicy finish. The noteworthy 'Gibbston' silky, fine tannins coupled with intriguing layers and intricate detail deliver a refined and classy wine from a truly eccentric growing season (hottest and wettest on record!). This wine personifies everything we love about Gibbston Pinot Noir: powerful, graceful, generous and above all – memorable. It is drinking beautifully at release and will continue to develop for 10+ years.